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Презентация для урока английского языка в 9 классе на тему " Healthy eating"
Материал жайлы қысқаша түсінік: материал предназначен в помощь молодым специалистам при планировании урока
Материалды ашып қарау
Материалдың мәтіндері
1 бет

Theme of the lesson: “Healthy eating” Grade: 9
An English teacher “Komplex “school – kindergarten №9”Sabitova Zarina Orynbaevna

2 бет


Learners will be able to:-recognize the writer’s attitude and opinion in extended text when reading with 75 % accuracy;-retell the most events in extended stories when speaking with some support;-write 3-4 sentences with moderate grammatical accuracy with few errors.
Most learners will be able to:-recognize and analyze the writer’s attitude and opinion in the extended text when reading with 85% accuracy;-retell analyzing the most events in extended stories when speaking with some support;-write 4-5 sentences with moderate grammatical accuracy with few errors.
Some learners will be able to:-recognize and evaluate the writer’s attitude and opinion in the extended text when reading with 95 % accuracy;-retell concluding the most events in extended stories when speaking without any support;-write more than 5 sentences with moderate grammatical accuracy without any errors.
Lesson objectives:
Learning objectives
9.4.6.1 recognize the attitude or opinion of the writer in extended texts on a range of familiar general and curricular topics;9.3.8.1 recount extended stories and events on a range of general and curricular topics;9.5.3.1 write with moderate grammatical accuracy on a wide range of familiar general and curricular topics .

3 бет
-recognize appropriately the writer’s attitude and opinion in extended text;
-retell the most events in extended stories using grammatically correct English;
-make up some sentences with moderate grammatical accuracy
Assessment Criteria

4 бет
Guessing the theme of the lesson and group division. Active strategy:“Snowballs fight”
Warming up


5 бет
Pre-reading :
Activating strategy“Think-pair-share”
“An apple a day keeps a doctor away”


6 бет
1.Fibre - cells of animal or plant tissue.2.Carbohydrates - L13.Dairy food - 4.Cholecystitis – disease which connected with bad blood circulation5.Grain - corn or cereal.6.Diseases – illnesses

Eliciting technique.

7 бет

Activity 1 Reading. Active strategies
“Tossing a cube”
“Visitors”

8 бет






The text “Nutritionis” is about…

9 бет
Differentiation
Differentiation by grouping
Differentiation by support

10 бет
A remarkable saying about eating.
Three main elements as a part of breakfast.
A main source of calcium.
The students’ diseases.
“Golden middle”
Impact of breakfast for the development of children.
Activity 2. Speaking. Active strategy“Sticky notes”.

11 бет
Activity 3.Writing. F.A.9.5.3.1 write with moderate grammatical accuracy on a wide range of familiar general and curricular topics;Assessment criteria: make up some sentences with moderate grammatical accuracyLevel of thinking: Synthesis

12 бет
Task. Work in groups and think of a healthy balance diet. Make a list of ingredients and write a recipe of healthy dish.
“Okroshka Ingredients:1 fresh cucumber2 bunches of greens1 tomato5 boiled eggs350 gram of bacon1 liter of homemade sour cream1 liter of kefirsalt and pepper
A model


13 бет
Micro-teaching
Feedback of trainer
Feedback of colleagues
Learner centered short-term plan
Active strategies
Active methods
Types of differentiation

14 бет

Summarize for the lesson. Active strategy KWL.

15 бет
Thank you for your attention.

Материалды жүктеу (Скачать)
Авторы:
Сабитова Зарина Орынбаевна
Жарияланған уақыты:
2019-12-31
Категория:
Жаңартылған бағдарлама
Бағыты:
Презентация
Сыныбы:
9 сынып
Тіркеу нөмері:
№ C-1577771293